Keller's Creamery

Borden Butter

Borden Butter


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If you�re looking for the definition of a word related to cooking or baking, our Kitchen Glossary will help you put your finger on it.

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Below are all the glossary terms we have beginning with

Aging - Holding cream at appropriately cool temperatures to crystallize the butterfat globules, ensuring proper churning and texture of the butter.

Alfredo Sauce - A thick, creamy white sauce composed of butter, cream, and eggs used in Italian cuisine.