Keller's Creamery

Borden Butter

Borden Butter


Home :: Our Brands :: Borden :: Kitchen Tips :: Glossary

 

 



 
 

 

If you�re looking for the definition of a word related to cooking or baking, our Kitchen Glossary will help you put your finger on it.

Search By Keyword:
Or, select the first letter of the word you are searching for:
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
 
[Browse all Terms]

Below are all the glossary terms we have beginning with

Newburg Sauce - A very rich sauce of butter, cream egg yolks, sherry, and seasonings used over cooked shellfish such as lobster, crab or shrimp. It was created by a chef of the once famous Delmonico Restaurant in New York.